you definitely want this tool in your kitchen drawer

As I’ve posted our holiday recipes over the last few days, I’ve noticed lots of sentences that include the phrase “cut with a pizza cutter.” I’m telling you, I would not be able to get through the holiday candymaking season without this tool. It allows me to neatly and painlessly slice up sticky logs of caramel candy, make beautiful and perfect squares of fudge, zips … Continue reading you definitely want this tool in your kitchen drawer

Soft and Chewy Caramels

Update: Carla has changed the cook-to temperature for these, after a few failed batches last year. If you have received a bag of these from Carla as a holiday or birthday present, now you have the choice of waiting another year for another bag or making your own. Don’t forget to share; this is her own recipe, and she believes in feeding the multitudes. Line … Continue reading Soft and Chewy Caramels

Divinity

from Great-Aunt Cordelia Lacaff, Grammy’s younger sister Full disclosure: this is not a recipe for beginners. As with pralines and meringues, don’t try this recipe when it’s very humid or when it’s a very low pressure day, or during thunderstorm-watch days. And as with all candy recipes, make sure you have a good candy thermometer and that it’s working before you start. Combine sugar, corn … Continue reading Divinity