Preheat oven to 350 degrees; grease a 9×13 metal baking pan. You’ll be finishing the topping under the broiler, so don’t use a glass pan. Put dates in a small bowl, and pour boiling water over them. Let stand until cool. In a separate bowl, mix flour, baking powder, soda, salt, and nuts. In yet another bowl, cream ¼ cup butter and white sugar together; … Continue reading English Cake

Full disclosure: we’ve made nameless chicken a LOT, but no longer have an actual recipe for it. These are the exact ingredients, which are probably good things to include in a cookbook. Whatever your opinion of canned soup and otherwise processed foods, we reply only this: when you want a hot, creamy, salty comfort food dinner, this is exactly what you want. Preheat the oven … Continue reading Nameless Chicken