Bavarian Apple Torte
1 cup butter ⅔ cup sugar ½ teaspoon vanilla 2 cups flour 24 ounces cream cheese ¾ cup sugar 3 eggs 1 ½ teaspoons vanilla ⅓ to ⅔ cup sugar ½ teaspoon cinnamon (or more, to taste) 4 cups apples, peeled and sliced Cream butter, ⅔ cup sugar, and ½ teaspoon vanilla until light and fluffly. Blend in flour. Press the dough onto the bottom … Continue reading Bavarian Apple Torte
